When: Thursday, 23rd September ’21
Time: 7pm – 9pm
What is better than lots of delicious plates of the most wonderful Spanish food?
During this 3-hour evening course you can have fun creating the most delicious dishes to either take home to share or enjoy with your fellow classmates before leaving!
A great way to have fun, socialise and sort dinner in the process! Dishes change regularly in order to get a good variety of tapas on these evenings but you can expect something similar to this sample menu:
• Prawns with Lemon, Chilli and Garlic
• Patatas Bravas with Aioli
• Courgette and Manchego Fritters with Romesco Sauce
• White Bean and Chorizo Stew
• Crispy Calamari with Aioli
All dietary requirements, allergies and intolerances can be catered for with prior notice.
We are a Covid Secure Venue, keeping our classes small with protective measures in place between each work station.