Indian Cookery Day
When: Sunday, 14th March 2021
or Sunday 16th March 2021
or Sunday 3rd October 2021
Time: 10am – 4pm
Immerse yourself in the most wonderful spices and aromas learning the basics of great Indian Cookery!
We make enough of each dish for two so take home everything you make and share or freeze for another day!
Menu will be:
- Chicken or veg biryani
- Samosa with coriander and yoghurt chutney
- Chickpea curry
- Stuffed Parantha
- Onion Bhaji
All allergies and intolerances can be catered for with prior notice.
We are a Covid secure venue, keeping our classes small in order to allow for social distancing within our cookery studio. If you would like to attend with someone else who has been part of your social bubble please let us know